LOS ANGELES, CA
General Manager: Luis Cayo.
Resident Brewmaster: Kevin Towner.
Location: 15800 Roscoe Blvd., Van Nuys, CA 91406.
Site (Acres): 95.
Total Area (Floor): 1,700,000 square feet.
Brands Produced: Budweiser, Budweiser Black Crown, Budweiser Chelada, Budweiser Chelada Picante, Budweiser Japan, Bud Ice, Bud Select 55, Bud Light, Bud Light Platinum, Bud Light Lime, Bud Light Chelada, Bud Light Chelada Extra Lime, Bud Light Lime Apple-ahh-Rita, Bud Light Lime Cran-ber-Rita, Bud Light Lime Lemon-ahh-Rita, Bud Light Lime Lime-A-Rita, Bud Light Lime Mang-o-Rita, Bud Light Lime Raz-Ber- Rita, Bud Light Lime Straw-Ber-Rita, Busch, Busch Light, Hurricane, King Cobra, Kirin Ichiban, Kirin Light, Michelob Amberbock, Michelob ULTRA, Mixx Tails Firewalker, Mixx Tails Hurricane, Mixx Tails Long Island Ice Tea, Natural Light, Natural Ice, Rolling Rock, and Shock Top Primary.
Areas Served: California, Hawaii, Nevada, Arizona and approximately 40 export markets
Shipments: Approximately 275 trucks daily.
Sr. General Manager, Los Angeles Brewery.
Education: Bachelor’s degree in mechanical engineering from the Georgia Institute of Technology.
Hometown: Lakeland, FL.
Joined Anheuser-Busch: 1986
Also held positions at Anheuser-Busch breweries in: Ireland, Brazil, Spain and Italy, as well as management positions in Newark, NJ, and St. Louis, MO.
Favorite part of my job: Brewing beer. We make great beer with the best ingredients through a blend of art and science. Beer dates back over 2000 years and has played a role in civilization throughout history. It brings people together and everybody loves “the beer guy.”
My favorite beer: Budweiser. It’s an iconic American brand that symbolizes the tradition and heritage of our company and country going back to 1876. It has a consistent, clean taste that I can always rely on.
Brewmaster, Los Angeles Brewery.
Education: Bachelor’s of Science in Mechanical Engineer, California Polytechnic University – Pomona.
Hometown: Monrovia, CA.
Joined Anheuser-Busch: 2001 and has held positions in brewing, packaging and maintenance.
Favorite part of my job is: The challenge of brewing beer, specifically lagers like Budweiser. I enjoy working with a great team and seeing the final product we make in a friend’s fridge or on store shelves.
My favorite beer: Budweiser. It has a smooth, balanced profile.